Danish Blue Cheese

Woman presents the danish blue cheese by Rosenborg.

Kategorier: Mad

Om billedet

Danish blue cheese is a semi-soft blue-veined cheese, made from cow’s milk. Produced by Rosenborg at Denmark, it has a creamy and crumbly texture. The cheese belongs to the blue cheese family. In eight to twelve months, it matures with a yellowish edible rind. It is sharp and salty in taste with 25-30% fat.

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